Michael Wolfe is an accomplished general manager with extensive experience in the food and beverage industry. Currently serving as General Manager at Ballast Point Brewing Company since 2022, Michael has previously held management positions at Snooze an A.M. Eatery, Karl Strauss Brewing Company, and The Red Jack Saloon. Michael's career in management began at In-N-Out Burger, where responsibilities included overseeing store operations for 16 years. Michael studied at Mt. San Antonio College, contributing to a strong foundation in management practices within the hospitality sector.
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