Ana-Maria Pacurar

Ana-Maria Pacurar is a skilled professional in the restaurant and hospitality industry, currently serving as a Restaurant Supervisor at LETZ SUSHI since May 2023. Ana-Maria also holds the position of Production Organizer at Barma since November 2021, and has prior experience as a Front Desk Receptionist at Scandic Hotels in 2023. Ana-Maria's culinary expertise was developed through roles as a Sushi Chef at LETZ SUSHI from June 2021 to January 2022 and at Karma Sushi ApS from June 2018 to May 2021. Academic qualifications include a Bachelor's degree in Innovation and Entrepreneurship from Erhvervsakademi Aarhus, a Top-up in International Hospitality Management from UCN, and a Bachelor's degree in Hotel, Motel, and Restaurant Management from UCN.