Caue Suplicy has been involved in a variety of roles in the food industry over the past decade. In 2020, they joined the Upcycled Food Association as an Executive Board Member. Prior to that, they were the Founder & Chairman of Wholesome Valley Foods from 2010 to 2020, and the CEO of Suplicy Bicycles from 2007 to 2010.
Caue Suplicy attended Universidade Tuiuti do Paraná, where they studied Architecture.
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