Géraldine Andrzejczak

Géraldine Andrzejczak is a seasoned marketing professional with extensive experience across various sectors, particularly in the food, beverage, and event industries. Currently serving as the Marketing & Artistic Director and a member of the Board at GROUPE BARRIERE since February 2018, Géraldine focuses on enhancing casino turnover through innovative marketing and communication strategies. Previously, Géraldine held the position of CEO at MAKE EVENT SAS, where expertise was provided to support brand promotion in the food industry. Further experience includes roles as International Wine & Spirits Market Manager at Comexposium, Agribusiness Department Manager at UBIFRANCE, and various positions at Marketing Food Business, Marketing Comunicação Media, Groupe Quick SA, and McDonald's. Géraldine holds a Licence in Communication Publicité from Institut Supérieur de Marketing and a licence degree in Business & Marketing from Ecole de Commerce de Nancy.