Full-time · Garland, United States
At Batory Foods, we encourage our team to Bring YOU, Every Day because true success starts with the ability to be yourself and letting your unique talents shine. Since 1979, the heart of our success has been our people. The Friedman family established a legacy of generosity, warmth, and respect. And with core values like Invest in Relationships and Be Relentless About Improvement, each member of our team consistently strives for excellence to uphold that legacy whether it’s related to the employee experience, our processes, or the customer journey. Join our team today and help us build a better tomorrow together.
OPERATIONS SUPERVISOR - DISTRIBUTION - Garland Facility.
Job Description:
Working leader of distribution center that oversees the daily shipping and receiving to ensure that customer and vendor requirements are achieved in accordance with company policies, food safety and quality regulations such as AIB standards. This role serves as a team member in cross functional teams of internal stakeholders by participating in the coordination of Inventory Control, Quality Control, Logistics, & Safety within the facility; and serves as an active team member in developing and implementing process and productivity improvement within the facility.
Key Responsibilities:
Assists in the determination and development of staffing profiles for optimum operations.
In conjunction with the Distribution Center Facility Manager, manages the hiring, orientating, evaluation, and development of staff.
Develops and executes positive reinforcements to create good behaviors in team members or negative reinforcements up to and including termination.
Develops and assesses appropriate procedures for processing products, with a focus on high quality work processes in order to meet customer needs.
Establishes and monitors the daily schedule and priorities to ensure priorities are adhered to and resources are utilized properly.
Ensures accuracy, housekeeping, product damage minimization and safety through monitoring and enforcement of company policy and process requirements.
Manages the implementation of operational policies, programs and systems including FSMA, Safety, Quality, etc.
Ability to apply basic to intermediate computer skills to complete reporting requirements in multiple software applications.
Has a superior level of knowledge and experience involved in troubleshooting within functional
Ability to implement process improvements and productivity improvements within the facility.
Ability to effectively lead multiple teams and collaborate with other supervisors.
Completes other duties assigned by the Distribution Center Facility Manager.
Personal Qualifications:
Beginner to Intermediate MS Office skills required.
Prior experience with software applications including WMS, YMS, Billing Management, Labor Management, preferred.
Experience with Data Collection, Metrics, and KPI’s.
Previous experience with a WMS Previous experience with YMS, and other software applications such as Billing Management, Labor Management, etc. preferred Six Sigma Green Belt Certification preferred.
Ability to work independently required.
Experience in the Food and Beverage industry preferred.
Education and Formal Training:
High School Diploma or GED; Bachelor’s degree in Business, Logistics, Supply Chain, or related field preferred.
7+ years of experience working in a warehouse environment with at least 3 years in a supervisory capacity.
Previous Forklift Operator Certification.
Batory Foods in an equal opportunity employer which considers all applicants for employment without regard to race, color, religion, sex, national origin, age, disability, marital status or any other characteristic protected by law. In addition, Batory Foods also provides “reasonable accommodations” to qualified individuals with disabilities, in accordance with the Americans with Disabilities Act and applicable state and local laws. If you need a reasonable accommodation for any part of the application or hiring process, please notify us immediately.
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