Baxters North America
Mary Von Allmen has over 14 years of experience in food science and product development. Currently serving as a Senior Research & Development Manager at Baxters North America, responsibilities include overseeing the development of shelf-stable consumer goods and managing new product commercialization. Prior experience includes roles as a Food Scientist at AdvancePierre Foods, where Mary developed retail and convenience store products, and as an Associate Food Technologist at HJ Heinz, focusing on cost optimization and quality improvements. Early career highlights include a summer internship at John Morrell & Co. and a solid educational foundation with a B.S. in Food Science and Technology from The Ohio State University.
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Baxters North America
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Welcome to Baxters North America (BNA). Headquartered in Cincinnati, Ohio, BNA is a leading supplier of convenient shelf-stable foods and military rations servicing the U.S. government and large Consumer Product Goods companies. Our products are co-manufactured under leading brands sold in retail and foodservice outlets throughout the United States. Baxters North America is now coast to coast and is ready for any challenge. At Baxters, we understand the nuances of satisfying customer — taste enjoyment is key — and have, for generations, delivered winning formulations around the globe. Food that serves you well. Baxters Food Group Limited, also known as Baxters of Speyside or Baxters, is a food processing company, based in Fochabers, Scotland, acquired Wornick Foods (2014) and Truitt Bros. (2020).