Doria Hoffman is a biomedical engineering graduate from The College of New Jersey, holding a Bachelor of Science degree completed in 2023. Doria has diverse experience in the engineering and food service sectors, having served as a Front End Associate at Stew Leonard's Farm Fresh Food from May 2021 to February 2024. Following this role, Doria worked at BD from March 2024 to November 2024 as a Tech 1 in Mechanical Engineering, where responsibilities included conducting experiments for sustaining engineering and new product development, as well as validating test methods and equipment. Additionally, Doria was a Biodesign Intern at Teleflex from May 2023 to August 2023, functioning as a Quality Systems Specialist I during that period.
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