Bell-Carter Foods
Ron Kerr is an accomplished engineering professional with extensive experience in the food and beverage industry. Currently serving as the Director of Engineering at Bell-Carter Foods, Inc., Ron has previously held the position of Technical Services Manager at Coors Brewers from 2001 to 2007, where expertise in technical operations was developed and honed.
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Bell-Carter Foods
Founded in 1912, Bell-Carter Foods is the largest table olive producer in the United States. Based in the olive-growing region of California, Bell-Carter Foods is a fourth-generation, family-run business of olive craftsmen with passion, expertise and dedication. For more than 100 years, Bell-Carter Foods has focused on providing innovative, best-in-class olive products, along with the industry's absolute best service, while employing more than 500 people. Bell-Carter Foods remains the industry leader, selling the world’s best olives under the Bell-Carter Foods, private label, and Lindsay brand names.