The Product Development and Innovation team at Bell Flavors and Fragrances, Inc. is dedicated to creating and refining innovative flavor and fragrance solutions for diverse applications. This multidisciplinary group collaborates on product ideation, sensory evaluation, and formulation, ensuring that each offering not only meets market demands but also delights consumers. With expertise spanning culinary arts, sensory science, and flavor chemistry, the team drives the development of unique, high-quality products that enhance the sensory experiences of customers globally.
Andrea Ruiz Velasco
Fragrance Development Scientis...
Casey Schallert
Senior Corporate Chef
Cristalle Keane
Director Of Flavor Creation
Denis Vujic
Savory Lab Technician
Doreen Karas
Product Vision Implementation ...
Karen Graves
Senior Director Sensory And Co...
Lucas Geib
Flavor Lab Technician
Lydia Wang
Sensory Scientist
Pamela Angeles
Creative Development Director
Peter Gollmer
Director, Business Development...
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