Marco Tschanz

Marco Tschanz has extensive experience in various leadership roles, currently serving as the Head of Business Area Bell International and Eisberg at Bell Food Group AG. Marco is a member of the Group Executive Board at the company. Additionally, Marco is the Group CFO at Mosa Meat, and holds positions on the board of directors at Centravo Holding and CPV Pensionskasse Coop. Prior to their current roles, Marco held significant positions at Swisscom, where Marco acted as Head of Cloud Program, CFO, and Head of Controlling for different segments. Marco holds an MBA from the University of Rochester and executive MBA and BBA degrees from the University of Bern and the University of Applied Sciences Bern, Switzerland.