Belle Meade Country Club
Luis Villalba has extensive experience in the culinary field, currently serving as a Cook at Belle Meade Country Club since August 2014, with a prior cooking role at Cracker Barrel from February 2010 to May 2014, and at La Mansion Mexican Restaurant from March 2000 to December 2009. Additionally, Luis has experience in graphic design, having worked as a Graphic Designer at WebSmart17 from March 2012 to March 2015. Academic credentials include a Bachelor of Technology in Graphic Design from Centro de Computacion Profesional de Mexico, obtained from 2006 to 2008.
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Belle Meade Country Club
Belle Meade Country Club (BMCC) was founded in 1901 and moved to its present location in the Belle Meade area of Nashville in 1915. It is a private, member-owned Club with an exceptional history and culture, as well as a multi-generational membership, a great number for whom the Club plays a special part of their social and recreational lives. BMCC is clearly considered one of the top clubs in the country, not only for the quality of its membership, but for the quality of its golf operation, food and beverage program, and other recreational amenities, programs and overall quality of its physical plant and highly dedicated staff. Special to Belle Meade is the refined and dignified culture and the way in which people-- members, staff, guests and other constituencies providing support to BMCC-- are treated and engaged throughout the organization.