Bene Bono
Camille Martinez leads the Spanish development as Operation & Expansion Lead at Bene Bono, focusing on setting operations, coordinating local expansion, and building a strong team. Previously, as Chef Executive Officer Founder at The Circle Food, Camille focused on healthy fast food concepts, and as Senior Business Development Manager at Bio c' Bon, Camille developed import/export departments and managed white label teams. With experience in diverse roles, Camille holds multiple degrees, including a Specialized Master's in Innovation and Entrepreneurship from ESCP Business School.
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Bene Bono
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Bene Bono is an organic producer that offers a variety of seasonal products from their fields. They purchased cheap vegetables directly from farmers, allowing farmers to sell their rejected product in exchange for money, offering customers access to reasonably priced organic produce, and reducing overall food waste.