Leni Miras

Leni Miras is an accomplished professional in the hospitality industry with extensive experience in food and beverage operations and event management. Currently serving as the Head of Experiences and Events at Berry Bros. & Rudd since January 2024, Leni previously held significant roles at The Beaumont Hotel, including F&B Operations Manager and Assistant F&B Operations Manager, as well as various management positions in prestigious establishments such as The Savoy Hotel, DUKES Hotel, and the Grand Hyatt Muscat. Leni's education includes a Master Level Certificate in Champagne from the Wine Scholar Guild and ongoing education through the Wine & Spirit Education Trust. Additionally, Leni holds a BS in Hotel and Restaurant Administration from the University of the Philippines, demonstrating a strong foundation in hospitality management.