Laura Doyle

Laura Doyle is an experienced professional in event management and sales, currently serving as the Special Event Sales Manager at Best Beverage Catering since May 2022. Prior to this role, Laura held the position of Event Operations Manager at Off the Grid from October 2021 to May 2022. Laura's background includes significant experience as a Special Event Manager at All American Sweets, Inc. from May 2018 to November 2021, as well as previous roles in sales and guest services at Canyon Ranch and in various capacities at Van Michael Salon. Laura’s educational qualifications include an Event Planning degree from Emory University and attendance at Southwest Tennessee Community College, along with completing high school at Immaculate Conception High School.