BFree Foods
Ciara Cannon is an accomplished professional in product and brand management with extensive experience in the beverage industry. Currently serving as Product and Innovation Manager at BFree Foods since October 2022, Cannon previously held roles as Product Manager, Trade Marketing Manager at Richmond Marketing, and Commercial Project Manager at Great Western Brewing Company Ltd. Prior experience includes Regional Marketing Manager - Western Canada at Trajectory Beverage Partners and various brand ambassador positions for Jameson Irish Whiskey with Irish Distillers Pernod Ricard and Corby Spirit and Wine Limited. Cannon holds a degree in Commerce International with French from University College Cork and has furthered education in international business and languages at Grenoble IAE and Université Stendhal Grenoble 3.
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BFree Foods
When we opened our doors in 2011 our goal was to bring customers gluten and wheat free bread and bakery, right for their everyday needs and with quality and safety guaranteed. We believe that by making the most of the food we eat will help us lead healthier, longer lives and no one should be excluded from being able to do this. Our approach has always been to replace ‘less with more’ – more nutritious ingredients, more choice, and more taste. We challenge the norm, challenge the process, challenge the ingredients. We always aim to be innovative, thinking outside the box in everything we do. Eating is one of the great pleasures in life and it is at the centre of good times with friends and family. Our team here at BFree are driven by a desire to create, innovate and live better. Our mantra is simple, BFree - ‘Free From the ingredients you don’t want. Made with the ones you do’.