Erdem Erikci

Dr. Erdem Erikci holds B.Sc. and M.Sc degree from Bilkent University Molecular Biology and Genetics Department, Turkey and received his Ph.D. in Biology from Georg-August-Universität Gottingen, Max Planck Institute, Germany. His papers were published in renowned journals such as Nature. He is responsible of research and development of novel methods and validations in cultured meat production. Previously he co-founded tarla.io and iklim.co that tackles with climate change by use of big data.