Mike Fuchs is a Senior Project Manager at Big Red Rooster Flow since February 2017, bringing significant experience in project management and team leadership. Prior to this role, Mike served as Sales Manager at Encore Event Technologies from September 2015 to February 2017 and as Manager and Director of Catering/Events at Sideout's Bar and Eatery between February 2010 and August 2014. With over three years of progressive experience in restaurant management, Mike demonstrates strong organizational and interpersonal skills, underpinned by a Bachelor of Science degree in Hospitality Administration/Management from Northern Illinois University earned in 2009.
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