Alex Konstantinidis

Assistant Chef at Bill & Coo Mykonos

Alex Konstantinidis is an accomplished culinary professional with extensive experience as an Assistant Chef at notable establishments such as Hyatt Regency, Bill & Coo Mykonos since 2022, and The Elysium Hotels since 2019. Alex has a strong educational background, having earned a Food and Beverage Service Professional Diploma from ΜΗΤΡΟΠΟΛΙΤΙΚΟ ΚΟΛΛΕΓΙΟ between 2020 and 2022, as well as completing studies at IIEK PASTER from 2017 to 2018.

Location

Thessaloníki, Greece

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Bill & Coo Mykonos

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Bill & Coo Mykonos is a luxury boutique hotel complex of 45 magnificent contemporary Suites in the island of the winds with breathtaking sea and sunset views.


Employees

51-200

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