Paul Bossier

Paul Bossier is an experienced professional in operational management and leadership within the food and beverage sector, currently serving as Bezirksleiter at BIO COMPANY since April 2021. Previously, Paul held the position of Standortleiter at casualfood gmbh, overseeing the launch of multiple gastronomic concepts at Berlin's new airport, BER, and managed the Berlin-Tegel location with significant staff and outlets. A strong background in e-commerce sales leadership and project management is evident from prior roles at Iden System Großhandels GmbH and Lidl, where Paul developed innovative eFood concepts and optimized logistical operations. Educational qualifications include a Master of Arts in Industrial Sales & Innovation Management from Hochschule für Technik und Wirtschaft Berlin and a Bachelor of Arts in Business Administration from The Berlin School of Economics and Law.