Taproom Operations

About

The Taproom Operations team at BLACK PLAGUE Brewing is responsible for managing the daily activities and customer experience within the taprooms. This includes serving award-winning craft beers, curating a welcoming atmosphere, ensuring top-notch customer service, overseeing events, maintaining cleanliness and safety standards, and fostering a community environment that aligns with the brand's mission. Each taproom manager at different locations and the team of servers collaborate to create memorable experiences that encourage goodwill, collaboration, and self-expression.