Black Point Seafood
Hoyt Harper is an experienced professional with a robust background in the hospitality and food sectors. Currently serving as a Board Member for Black Point Seafood since October 2018 and as an Investor/Advisor for Food & Wine Solutions since June 2017, Harper also contributed to Stamford Health as a member of the Board of Directors from January 2019 to January 2023. Notably, Harper held the position of SVP Global Brand Leader for The Luxury Collection at Starwood Hotels & Resorts Worldwide, Inc. from 1991 to September 2016, overseeing the brand's repositioning and expansion, managing guest experiences, marketing, and design for over 100 hotels across more than 30 countries. Educational credentials include attendance at Carthage College.
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Black Point Seafood
Black Point Seafood hand-selects the finest Maine lobster and seafood and distributes throughout the U.S. and Canada. We have a passion for making Maine seafood readily available. We bend over backwards to deliver magical moments across the USA and beyond. Try us and find out for your self.