Black Rooster Peri Peri
Paulo da Silva is an experienced professional in franchise development and management, currently serving as the Head of Franchise at Black Rooster Peri Peri since February 2022, focusing on company structure and operational development. Prior roles include Senior Consultant at Presman & Colard, Group Franchise Development & Account Manager at SSP Group Plc., and Regional Manager for The MSG Group - Dominos, where oversight was provided for 29 stores with significant annual turnover. Additionally, Paulo has extensive experience in franchise oversight from positions at Nandos S.A.L. and Golden Fried Chicken, demonstrating a strong background in motivating teams to achieve sales targets and implementing strategic policies. Earlier career roles include Director at The Whole Hog and COPPER & GIFTS, and Administration Manager at EXACT ENGINEERING cc, showcasing a well-rounded expertise in operational management and customer relations. Paulo completed education at Glenwood Boys High, achieving a Matric certification.
This person is not in any teams
This person is not in any offices
Black Rooster Peri Peri
1 followers
Black Rooster is the Peri Peri brand that is taking the UK by storm, thanks to our commitment to serving fresh, quality food that our customers love. We're going through a really exciting period of growth and are now recruiting franchise partners across the UK, giving you the opportunity to manage your own business with the support of a successful, well-known brand name behind you. Our franchise partners will receive first class support from one of the most skilled and experienced franchising organisations in the UK. We’ll help with everything from identifying the perfect location to assistance with negotiations, shop fit outs, recruitment, operations and marketing. To find out more about our available locations and to discuss whether becoming a Black Rooster franchise partner is right for you, contact our franchising team by emailing franchising@blackroosterperiperi.com