Black Tap Craft Burgers & Beer
Prajun Bista is an experienced bartender with a career spanning over six years in the hospitality industry. Currently employed at 7 Management since December 2023, Prajun previously held bartending positions at Sunset Hospitality Group from April 2022 to December 2023, Palmbay Lounge and Beach Bar from November 2020 to April 2022, and attended Strictly Flair Bartending School from March 2019 to January 2020. Earlier experience includes bartending at Crowne Plaza Doha - The Business Park from August 2017 to September 2018, showcasing a consistent commitment to developing bartending skills and customer service expertise.
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Black Tap Craft Burgers & Beer
Black Tap was born in downtown New York City: Soho, 2015. We opened our first 16-seat joint with one goal in mind: To serve great burgers, beers and shakes in an upbeat, classic setting with a New York vibe all its own. We started simply. First, our take on burgers: definitely advanced, gastronomically crafted, but recognizable to anyone who feels at home at the local burger spot. Then came our whimsical, over-the-top CrazyShakeTM milkshakes. The burgers got noticed and the CrazyShakeTM milkshakes electrified the Internet. We’ve since expanded from that original eatery to locations in Midtown NYC, California and Vegas. Also Europe, Asia and the Middle East. And every Black Tap still keeps it real. With old-school tunes. Our signature downtown décor. And a menu that goes beyond our award-winning burgers and CrazyShakeTM milkshakes with wings and salads, vegan burgers, and veggies that make you wanna eat your greens. Wherever Black Tap heads head next, we’ll keep bringing it. Our knack for great food, our sense of spontaneity, and our downtown NYC street style. We’re having fun at Black Tap. Come kick it with us.