Black Tap was born in downtown New York City: Soho, 2015. 
 
We opened our first 16-seat joint with one goal in mind: To serve great burgers, beers and shakes in an upbeat, classic setting with a New York vibe all its own.
 
We started simply. First, our take on burgers: definitely advanced, gastronomically crafted, but recognizable to anyone who feels at home at the local burger spot. Then came our whimsical, over-the-top CrazyShakeTM milkshakes. The burgers got noticed and the CrazyShakeTM milkshakes electrified the Internet. 
 
We’ve since expanded from that original eatery to locations in Midtown NYC, California and Vegas. Also Europe, Asia and the Middle East. And every Black Tap still keeps it real. With old-school tunes. Our signature downtown décor. And a menu that goes beyond our award-winning burgers and CrazyShakeTM milkshakes with wings and salads, vegan burgers, and veggies that make you wanna eat your greens.
 
Wherever Black Tap heads head next, we’ll keep bringing it. Our knack for great food, our sense of spontaneity, and our downtown NYC street style.
 
We’re having fun at Black Tap. Come kick it with us.


Food & Beverage

Media & Entertainment

Restaurants

Black Tap Craft Burgers & Beer

Chris Barish

Sanmeet Singh Bhatia

Prajun Bista

Micaela Zaragoza

Maya Gaston

Maria Cristina Calica san Juan

Kawsar Ahammed

Karma Deki

Karl Lamarca

Jeric Galope

Islam Muhammad

George Gitonga

Dj Melyna

Autumn Pena

Alesi McKenzie

Nivine Abouzeid

Hamid

Hannah Jane Doyon

Salim Limbu

Avron Joseph

Craig Forrest

Cynthia W.

Courtney Wright

Culinary Team

Operational Team

Marketing Team

Teams at Black Tap Craft Burgers & Beer

Culinary Team

Operational Team

Marketing Team