Tom Missios is a seasoned professional with over 30 years in restaurant operations, franchising, and multi-unit leadership. Currently serving as Vice President of Operations for both Blenz Coffee and FSHDesign, they focus on franchise development, operational excellence, and creating scalable systems. Their prior experience includes roles as General Manager at Wendy's Restaurants of Canada and Regional Operations Manager at Quiznos Canada, where they demonstrated expertise in driving sales growth and mentoring franchise owners. As the founder of ERC Restaurant Consulting, Tom provides strategic guidance to QSR brands, emphasizing sustainable practices and operational efficiency. They studied business at Humber College from 1973 to 1975.
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