Eric Vincent

Eric Vincent is currently working as a Technical Manager at Bluegrass Ingredients, where Eric is responsible for customer-driven projects and innovation in the area of dairy products, seasonings, and cheeses. Prior to this role, Eric worked as a Food Scientist at Dairy Farmers of America, specializing in R&D for dairy powders and seasonings. Eric holds a Bachelor's degree in Agribusiness/Agricultural Business Operations from Missouri State University.