BlueNalu's mission is to be the global leader in cellular aquaculture, providing consumers with great tasting, healthy, safe, and trusted seafood products, that support the sustainability and diversity of our oceans.  

Food & Beverage

BlueNalu

BlueNalu's headquarters in San Diego, CA, United States

Lou Cooperhouse

Lauran Madden

Anna Waters

Mia Montanile

Vineet Kohli

Deja Westerson

Gerard Viverito

The Research and Development team at BlueNalu is dedicated to advancing cellular aquaculture through innovative scientific research and product formulation. This team collaborates on developing cutting-edge technologies and methodologies to create high-quality, sustainable seafood products, ensuring safety, taste, and nutritional value while supporting the environmental health of our oceans. Their work encompasses a variety of roles, from conducting experiments and analyzing data to refining formulations and optimizing production processes.

Research and Development

This department focuses on overseeing and optimizing manufacturing processes and materials management.

Manufacturing Operations

This department conducts investigations and analyses to advance knowledge and innovation.

Research Department

This department provides strategic guidance and expertise to enhance organizational growth and innovation.

Advisory Board

This department oversees the maintenance, operation, and management of physical facilities and related infrastructure.

Facilities Management

This department oversees the strategic direction and accountability of the organization through board members.

BlueNalu

Org chart

Board & advisors

Teams

Research and Development

Manufacturing Operations

Research Department

Advisory Board

Facilities Management

Governance Committee

Offices

BlueNalu

Org chart

Board & advisors

Teams

Research and Development

Manufacturing Operations

Research Department

Advisory Board

Facilities Management

Governance Committee

Offices

Related companies