Sandor Kovacs is currently working as a Barista at bartlett mitchell, White & Case LLP, and as the Co-Founder of The Chimney Baker. The Chimney Baker specializes in making delicious Traditional Hungarian freshly baked pastry known as chimney cakes. The process involves rolling sweet yeast-dough on a baking spit, coating it with sugar and butter, and baking it until it caramelizes to a beautiful brownish-red color.
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