Arielle Weinstein

Arielle Weinstein is a seasoned professional in the food and beverage industry, currently serving as the Director of R&D at Bobo's since May 2021, where previous roles included Senior Manager of Product Development and Process Improvement, Quality and R&D Manager, and Quality and R&D Supervisor. Prior experience encompasses a Product Developer position at The Boston Beer Company, focusing on product and ingredient optimization, and a Process Engineer role at Barry-Wehmiller Design Group, specializing in process design for the beverage sector. Academic qualifications include a Master's degree in Food Science from the University of Illinois Urbana-Champaign and a Bachelor's degree in Chemical Engineering from Rochester Institute of Technology. Additional expertise includes experience in specialized project engineering and tutoring roles, showcasing a diverse background in both technical and educational environments.