Ashley Santoro

Ashley Santoro is a professional with a Bachelor's degree in Restaurant/Food Services Management from Johnson & Wales University. They have held various positions including Director of Operations - Development Task Force at BOKA Restaurant Group, Partner at Leisir Wine, and Corporate Beverage Director at Golden Age Hospitality. Ashley has also worked as a Partner at Sacred Table Studio, Regional Director of Beverage at The Standard Hotels, and Wines of Bordeaux Brand Ambassador at École du Vin de Bordeaux – CIVB. Their experience includes roles as a Food & Beverage Consultant at The Wing, Beverage Consultant at Bunkhouse, and Wine Instructor at Institute of Culinary Education. Additionally, Ashley has worked as a Beverage Consultant at André Balazs Properties.