Lisa Alvarado is an experienced accounting professional currently serving at BOKA Restaurant Group since November 2016, where responsibilities have included roles such as Accountant and Senior Accounting Associate, along with various management positions at Bellemore. Prior to this, Lisa worked at Eataly from November 2015 to July 2016, gaining culinary experience as a Line Cook in the Baffo and Pesce restaurants. Earlier experience includes a cooking position at Four Seasons Hotels and Resorts in late 2014 to early 2015. Lisa holds a Bachelor of Arts in Hospitality Administration/Management and an Associate’s Degree in Culinary Arts/Chef Training, both from Kendall College.