Greg Tilley

Greg Tilley is an experienced leader in the baking industry, currently serving as General Manager at Bon Appetit Bakery since August 2014, where responsibilities include maximizing sales, profit, and market share, as well as overseeing Direct Store Delivery (DSD) route distributors. Prior positions include Market Manager at Bon Appetit Distribution and Pan-O-Gold Baking Company, Branch Manager at Pan-O-Gold, and Service Manager at G&K Services, where a focus on customer service and training was emphasized. Additionally, Greg held various roles at Interstate Brands Corporation, including Market Unit General Manager, and gained early experience as District Sales Manager at Continental Baking Corporation. Greg holds a degree from Colorado State University.