Audrey Gardiner

Audrey Gardiner is an experienced professional with a diverse background in human resources and operational management within the food and hospitality industry. Currently serving as a Global People Analytics Business Partner and Employee Engagement Business Partner at Food+ by Compass since February 2011, Audrey also holds the position of HR Operations General Manager at Bon Appétit Management Company, overseeing up to 175 employees and managing a weekly budget of $180,000. Previous roles include Day Manager at K2 Restaurants and various managerial positions at Global Gourmet Catering, where responsibilities encompassed inventory management and daily operations oversight. Audrey's career began at Restaurant Holdings, Inc., where administrative and HR duties were executed for multiple locations. Educational credentials include a Bachelor's degree in English from Whitman College and training from the California Culinary Academy.