Kristine Subido is an accomplished culinary professional currently serving as the Director of Culinary at LinkedIn with Bon Appétit Management Company since August 2021. Previously, Kristine held the position of Executive Chef at St. Jane Hotel from April 2019 to May 2021, where leadership in the kitchen was demonstrated. Kristine also established and operated Pecking Order from 2012 to April 2019, a vibrant restaurant specializing in Filipino-style chicken dishes. Prior experience includes serving as Executive Chef at W Hotel Lakeshore from 2004 to 2012. Kristine Subido earned a degree in Culinary Arts from Kendall College between 1992 and 1995, laying a strong foundation for a successful culinary career.
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