Lesley Crompton

Lesley Crompton has extensive experience in the food industry, currently serving as a Food Safety Assistant at Booths since July 2017, while also having held the position of Manufacturing Supervisor. Prior to this role, Lesley worked at Tangerine Confectionery for nearly three decades as the Health & Safety Manager. Lesley's career began as a Sales Assistant at Barratts PriceLess Limited from 1983 to 1986. Educational background includes studies at Millbrook from 1979 to 1983.