Francisco Javier Rodríguez Leyva currently serves in Food Safety and Quality Assurance at Boskovich Farms Inc. since September 2016 and has been the Quality Assurance Director at SPR de RI Bustamante Parra y Asoc. since January 2008. Francisco Javier Rodríguez Leyva holds a Master's degree in Food Safety Sciences from Centro de Investigación en Alimentación y Desarrollo, A.C. obtained from 2002 to 2004 and a degree in Food Technology as a Químico Biólogo from Universidad de Sonora completed between 1997 and 2001.
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