Lori Smelt

Lori Smelt has extensive work experience, starting with their current position as a Regional Vice President at KBP Foods since December 2018. Prior to this, they held various roles at Boston Market, including Vice President of Operations and Catering from June 2002 onwards, and Vice President of Operations from April to June 2002. Lori also worked at Midland Food Service LLC as the Director of Operations from 1998 to 2002.

Lori Smelt holds a Bachelor of Arts degree from The University of Toledo. No further information about their education history is provided.