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Alexandra Ryan

Patisserie Assistant General Manager at Bottega Louie Restaurant, Gourmet Market & Patisserie

Alexandra Ryan is an experienced professional in the hospitality and marketing sectors, currently serving as the Patisserie Assistant General Manager at Bottega Louie Restaurant, Gourmet Market & Patisserie since October 2021, and previously held the position of Patisserie Supervisor. Prior roles include Store Manager at Seize the Bagel, Manager at Poppy Cake Baking Company, and Shift Lead/Baker at Bella Sera Trattoria, where Alexandra demonstrated strong leadership and marketing skills. A project management background was established at Osmond Marketing, overseeing multiple accounts and managing client social media campaigns. Educational credentials include a Bachelor’s Degree in Communication Studies from Texas Christian University.

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Los Angeles, United States

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