Silvie Helmes

Silvie Helmes possesses a diverse background in both hospitality and business management. Currently serving as a Regelanalist at Tafelberg Advies B.V. and a Trainee Informatiemanagement at Breinstein, Silvie's experience includes a significant tenure as a Horeca Medewerker at Sterrebosch from January 2017 to September 2023. Additionally, Silvie completed internships in business innovation at Planon and 3D Lab Radboudumc, and contributed to Studio Tast as a Stagiair. Silvie holds a Bachelor of Arts in Business Innovation from Avans University of Applied Sciences, which was completed in June 2023.