Sandra Vennemann-Toppka

Sandra Vennemann-Toppka is an experienced sales and business development professional with a strong background in the food ingredients industry. Currently serving as Sales Manager at Brenntag Group since November 2020, Sandra oversees the Sweet segments business in Germany and Switzerland while leading a team of Account Managers and Business Development Managers. Prior experience includes roles at Avebe, where responsibilities spanned from Senior Business Development Manager to Senior Innovation Sales Manager, focusing on market development and strategic initiatives. Additional positions at Kerry Ingredients, Cargill, and Silesia involved key account management and application support across various food sectors. Sandra Vennemann-Toppka holds a degree in Food Technology from OWL University of Applied Sciences and Arts.