Heather Stevenson

Heather Stevenson, MS TQM, is an experienced professional in food safety and regulatory affairs, currently serving as Sr. FSQA Manager at BrightPet since January 2024. Previously, Heather held the title of FSQA Manager - Retail at US Foods, overseeing food safety protocols for over 70 retail locations. Heather's extensive background also includes significant roles at Rodan + Fields Dermatologists as an Independent Consultant, and at Campbell Soup Company and Snyder's-Lance, Inc. as Sr. Manager Regulatory Affairs, managing compliance for major product portfolios. Earlier positions at Diamond Foods, Inc., Bolthouse Farms, and The Yellow Rose showcase a strong foundation in quality assurance, regulatory oversight, and business management. Heather holds an MSQA in Total Quality Management from California State University-Dominguez Hills and a BS in Plant Science with an emphasis on Production Management from California State University, Fresno.