James Farrell (Jim)

James (Jim) Farrell has a diverse work experience in various industries. James (Jim) is the Founder and Managing Member of Rosta Caffe, a company focused on rethinking coffee production with a deep focus on global sustainability. Prior to this, they served as the Managing Director of Beyond Carbon Energy LLC, which aims to find solutions to meet long-term global energy demand growth. James also founded CC3IC - Climate Change Investigation, Innovation and Investment Company, LLC, where they focused on early-stage energy generation companies and innovative technologies. James (Jim) has served as a Director for Brillouin Energy Corp., an LENR development company, as well as for IsoThrive, LLC, a prebiotic development and marketing company. James was also a Director at Title 21 Software, Inc. James (Jim) is the Founder and Director of f'real foods, a company that specializes in selling and marketing blended frozen beverages made from real ingredients. James has also worked as the Vice President of Foodservice at Dreyer's Grand Ice Cream and as an Engagement Director at McKinsey & Company.

James (Jim) Farrell completed their Bachelor of Science (BS) and Master of Engineering (MEng) degrees in Agricultural and Environmental Engineering from Cornell University. James (Jim) attended Cornell University from 1973 to 1979. Following this, Jim attended Harvard Business School from 1983 to 1985, where they obtained their Master of Business Administration (MBA) degree with a concentration in General Management.