Brinker International
Maliha Mithani has extensive experience in supply chain management and quality assurance within the food industry, highlighted by a tenure at Brinker International from April 2015 to the present as a Senior Global Supply Chain Manager, focusing on food safety and quality innovation. Prior roles include serving as a Global Supply Chain Manager and Sr. Quality Assurance Specialist, ensuring compliance at both manufacturing and restaurant levels. Previous experience encompasses positions at Bimbo Bakeries USA, ConAgra Foods, where quality control was pivotal, and Kansas State University as a Wrestling Head Coach, managing various logistical elements. Maliha holds a degree in Food Science & Industry from Kansas State University and is currently pursuing a Master of Science in Logistics, Materials, and Supply Chain Management at Tarleton State University. Additionally, coursework in Baking Science was completed through the American Institute of Baking.
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Brinker International
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Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®.