Brûlée Catering
Ayesha Winstead has accumulated diverse work experience in various roles, currently serving as an Intern at JP Morgan Chase since January 2016. Ayesha also works as a Server at Brulee Catering beginning in September 2015, where responsibilities include plate clearing, serving dinner, passing hors d'oeuvres, and salad preparation. Previous roles include Custodian at Julia Deburgos Elementary School from June 2013 to August 2014, focusing on cleaning and maintaining assigned areas, and Teacher Assistant at Young World Early Learning Center from November 2012 to May 2013, responsible for teaching basic skills to children and serving lunch. Ayesha is an alumnus of Peirce College for the year 2015-2016 and holds a diploma in Healthcare Technology from South Philadelphia High School, graduated in 2015.
This person is not in the org chart
Brûlée Catering
Brûlée Catering is a full-service catering company serving the Greater Philadelphia area – from Center City to the Main Line. Our team embodies decades of experience under the iconic, watchful eye of James-Beard award-winning Chef Jean-Marie Lacroix. We cater to events of all styles, including weddings, social celebrations, corporate functions, galas and more. Brûlée's deep-rooted expertise and focus on Philadelphia has led to long-term partnerships with many of the region’s most prestigious museums, historic buildings and cultural attractions as their exclusive culinary provider. These exclusive venues include: • The Met Philadelphia • Museum of the American Revolution • Moulin in East Falls • Free Library on the Parkway • Memorial Hall, home to Please Touch Museum • National Constitution Center • The Liberty View • Dilworth Park at City Hall • Convene