Sajid Ahnaf Khan

Sajid Ahnaf Khan is an experienced professional in the hospitality and food service industry, currently serving as a Server Assistant at Harbour 60 Toronto since November 2022 and also at Firkin on the Bay since May 2024. Sajid has demonstrated exceptional guest service skills across multiple fine dining establishments, including Blue Bovine Steak & Sushi House and Dimmi Bar & Trattoria, often excelling in environments that require teamwork under pressure. Additionally, experience as a Cook at KFC and Ghoroaa Restaurant showcases strong cooking and team collaboration abilities. Sajid's education includes a Diploma in Hospitality Management and ongoing studies towards a Fire Alarm Technician Certificate at Seneca Polytechnic, reflecting a commitment to personal and professional growth. Skills encompass guest services, time management, and maintaining cleanliness and hygiene in various settings.