BSM Cruise Services
Mirco Kurreck, MBA, currently serves as the Head of Hospitality - Training & Development at BSM Cruise Services since September 2025. With extensive expertise in the hospitality sector, Kurreck has been a Lecturer at IST-Hochschule für Management since May 2015, specializing in advanced Gastronomiemanagement. Previous roles include Senior Director of Culinary Excellence at RATIONAL AG, consultant and coach for A Quantum Jump, and Corporate Director of Food and Beverage at Steigenberger Hotels AG. Early career experiences encompass positions such as Corporate Food and Beverage at Robinson Club GmbH and Food and Beverage Manager/First Purser F&B at Princess Cruises. Kurreck's educational background includes an MBA from Buckinghamshire New University and various diplomas focused on hospitality and culinary management.
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