Nick Short

Nick Short has a diverse professional background with experience in business development and culinary roles. Since August 2016, Nick has been involved in business development at Buchanan Hauling & Rigging, Inc. Prior to this role, Nick served as a Zund Specialist at Firehouse Image Center from September 2014 to August 2016, where responsibilities included managing daily commercial tasks and file building with I-cut and Adobe Illustrator. Earlier positions include Pantry Chef at St. Elmo Steak House from January 2013 to November 2014 and Chef at Malibu Grill from January 2008 to January 2013. Nick's educational background includes an EMT degree from Indiana University School of Medicine and studies at Indiana University Indianapolis and Ivy Tech Community College.