Andreas Kratzer is an accomplished professional with extensive experience in the food technology sector, currently serving as the Managing Director of the Business Area Consumer Foods and CEO of Bühler Aeroglide at Bühler Group since June 2007. Andreas has held various leadership roles, including Sales Director for the Pasta & Extruded Products unit and Head of Business Development, focusing on mergers and acquisitions, key customer relations, and strategy development. Prior to joining Bühler Group, Andreas was involved in academia at ETH Zurich as a lecturer and research assistant/PhD student, earning a PhD in Food Technology and Processing, alongside a Master's and Bachelor's degree in Food Science from the same institution.
This person is not in any teams
This person is not in any offices