Burma Food Group
Louie Thach is an accomplished professional with extensive experience in the food and hospitality industry. Currently serving as the General Manager at Burma Love since October 2018, Louie has held several key roles within the company, including Assistant General Manager and Manager of Alameda. Prior experience includes a position in Sales and Marketing at Chewse and an Operations role at Trackin. Louie's early career includes a significant leadership role as an Orientation Team Leader at California State University - East Bay, where responsibilities included onboarding over 3000 new students and recruiting new organizational members. Louie holds a Bachelor's Degree in Business Administration from California State University - East Bay.
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Burma Food Group
Our culture at Burma Food Group is a combination of our Burmese Restaurants in San Francisco Bay, our non-profit work through Future Superstars and our community partnerships in Myanmar with our farmers and tea processors. This deep company culture is embedded in Burmese culinary traditions; from our award-winning Fermented Tea Leaf Salad to our everyday staples, Coconut Rice and Pumpkin Pork Stew, we bring you simple, great tasting authentic flavors of Burma, a country surrounded by cultural diversity, to please your senses and promote our mutual happiness and sense of belonging. Burma Food Group is the management company and home of Burma Superstar, Burma Love, Burma Bites, and Burma Love Foods, our consumer products division.