John Pauciello

John Pauciello has a strong background in the restaurant industry, with over 30 years of experience in various leadership roles. John began their career in 1989 as a Managing Partner at Outback Steakhouse, where they worked for seven years. In 1996, they moved on to become an Operating Partner at Hops Restaurant Bar and Brewery, where they stayed for ten years until 2006. During this time, they gained extensive experience in restaurant operations and management. In 2006, John joined Burtons Grill, LLC as the Vice President of Operations, a position they still hold. John'srole at Burtons Grill involves overseeing and coordinating operations across multiple locations. Overall, John's career has been marked by a consistent track record of success and leadership in the restaurant industry.

John Pauciello attended Florida State University where they obtained a Bachelor of Science degree. No further information regarding their education history is available.